SIZE

12 PACK, 750ml BOTTLES, $30.99 EACH

PRODUCER

Uggiano

VINTAGE

2020

COLOUR

Red

SUB-REGION, REGION, COUNTRY

Tuscany, Italy

GRAPE

Sangiovese, Canaiolo

 

Ruby red colour with garnet hues. Subtle bouquet with hints of sour black cherry, wild berries and violet accompanied by vanilla’s nuances. On the palate, it’s round and full of body, with a persistent and slightly tannic aftertaste. This is a seriously elegant Chianti.

From the oldest vines available, an easy-drinking Chianti Riserva, fermented in stainless steel followed by 20 months in oak and a year ageing in bottle. Well structured and integrated, the wine shows concentrated cherry and plum fruit, balanced by spicy and meaty characteristics. 

SIZE

6 PACK, 750ml BOTTLES, $49.99 EACH

PRODUCER

Domaine Jean Bourdy

VINTAGE

2020

COLOUR

White

REGION, COUNTRY

Jura, France

GRAPE

Chardonnay

 

Classic Jura notes of funky sherry-like nuttiness, flor, ripe pears, baked apples with a briny minerality and zippy acidity. Keep in mind: not your typical French Chardonnay; open several hours before serving; can stay open for well over a week; can out live you and your children in the cellar. They’re still selling bottles from the 1800’s!

SIZE

6 PACK, 750ml BOTTLES, $65.99 EACH

PRODUCER

Domaine Jean Bourdy

VINTAGE

2020

COLOUR

White

REGION, COUNTRY

Jura, France

GRAPE

SAVAGNIN

 

Savagnin blanc is mostly grown in the Jura. It is most famous as the only grape allowed in the vin jaunes of Château-Chalon and L'Étoile, similar to fino sherry with a covering of flor but not fortified and without the use of the solera system.

100% Savagnin aged for 4 years in barrel without being topped up before bottling. This is a “baby Vin Jaune” according to Jean Francois. Powerful aromatics and richness.

Caves Jean Bourdy is one of the oldest domaines in the Jura. Created in the late 1400’s, the Domaine is now run by brothers Jean-Phillipe and Jean-François, the 15th generation of winemakers at this estate. The Bourdys grow their vines on 10 hectares of land, including a half hectare in Chateau Chalon AOC. Caves Jean Bourdy makes wine the old fashioned way, using old barrels—some as much as 80 years old—for fermentation and aging of the wines. The Domaine was certified biodynamic in 2006, and the combination of some of the best terroir in the Jura and careful and patient winemaking results in wines that thoroughly express the land on which it is grown.