Founded in 1981, Bruno Paillard is a mid-sized Champagne house and holds the distinction of being the youngest in the Champagne region. Paillard had been working as a grape broker with his father when, at 27, he sold his Jaguar and used the capital to kick start his own winery. Today the house is managed by his daughter Alice and the estate now owns 32 hectares of vineyards, 12 of which are grand crus. The grapes for their wines are all farmed sustainably and Paillard's distinct method uses low dosage to create an extra dry style that is focused on purity, minerality, and aging potential.
Featured collection

Première Cuvée Extra Brut
$124.99 x 6
Regular price $749.94 PER CASE
SIZE
6 PACK, 750ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
MV
COLOUR
Sparkling
REGION, COUNTRY
Champagne, France
GRAPE
Pinot Noir, Chardonnay, Pinot Meunier
A straw gold colour and very fine bubbles. Its delicate hue comes from to the use of a high percentage of Chardonnay and of the first pressing only. The first aromas reveal the citrus character of the Chardonnay, such as lime and grapefruits. Red fruit aromas then come out, including redcurrant, raspberry, morello cherry - typical Pinot Noir. On leaving the wine to open up, candied fruits, even exotic fruits of Pinot Meunier appear with aromas of banana and pineapple. The palate is lively. The nose is confirmed by the first taste, including citrus, almonds, toasted bread and "brioche"... but also redcurrant jelly, and dark fruits like cherry, fig or blackberry. The palate is full, quite long, with a very clean finish. Elegant, but not without complexity, this wine perfectly illustrates what is "the house style." Blend: 45% Pinot Noir, 33% Chardonnay, 22% Pinot Meunier.
92+ Points, Wine Advocate
Based on the 2015 vintage, the latest release of Paillard's NV Extra-Brut Première Cuvée was disgorged in August 2019. Opening in the glass with delicate aromas of pear, crisp orchard fruit, brioche, white flowers, citrus zest and nutmeg, it's still youthfully tightly wound, with a medium to full-bodied, racy and incisive profile that's impeccably balanced. Elegant and precise to my palate, this is more about potential today, as real complexity is waiting in the wings. The only thing required is a bit of patience.

Première Cuvée Rosé
$149.99 x 6
Regular price $899.94 PER CASE
SIZE
6 PACK, 750ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
NV
COLOUR
Sparkling Rosé
REGION, COUNTRY
Champagne, France
GRAPE
Pinot Noir
A hymn to the bright delicacy of Pinot Noir, the Premiere Cuvee Rosé is named on account of its composition of only the first pressing. The pink copper colour with a hint of raspberry when young evolves to salmon while ageing. The fine bubbles are due to a strict selection of the best grapes, perfectly controlled temperature in the cellar and very long ageing. The initial aromas of redcurrant and red fruits evolve to morello cherry, wild strawberry and violet while breathing in the glass. A touch of lemon denotes the discrete presence of Chardonnay. With age, aromas tend towards dark fruits like dark cherry, fig and blackberry. Red fruit captured at their full freshness on the palate. The finish is bright and long.
93 Points, Decanter
There's a touch of orange peel on the nose along with notes of tart red fruit. Despite the lightness and delicacy there is concentration on a creamy palate, where lemon and strawberry play off each other. The finish reveals even richer citrus on this subtle wine.

Dosage Zero
$139.99 x 6
Regular price $839.94 PER CASE
SIZE
6 PACK, 750ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
MV
COLOUR
Sparkling
REGION, COUNTRY
Champagne, France
GRAPE
Pinot Noir, Chardonnay, Pinot Meunier
Intense, bright, straw gold. Very fine and persistent effervescence. Primary notes of white fruits and fresh almond, generous but not opulent. This is followed by aromas of chocolate and toast with fresh raspberry, star anise and candied chestnuts. The attack is both lively and rich, blossoming generously on the palate. The same aromatic richness promised on the nose is found on the palate. Texture is both animated and chiselled, with saline notes, and a very long, persistent finish.
There are more than 30 crus of the finest terroir of Champagne in the blend, the composition of which is a house secret. Exceptionally high for Champagne, the “reserve wines” account for half of the blend. They are the other essential player in the D : Z cuvée. Some of these wines underwent their first fermentation in barrel. They were then kept in stainless steel, and for some of them for more than 10 years in bottle, resulting in an intensified autolysis. Ageing is far longer than the legal requirement: three to four years in bottle “sur lies”, followed by six months rest after disgorgement.
94 Points, Wine & Spirits
This is a fascinating wine, the most vinous of Paillard’s current releases, offering quiet scents of fresh pear, dried caramel and honeycomb without any hint of sweetness. While Champagne without dosage can sometimes be aggressive in its textures or flavors, this one is delicate. The wine’s stamina seems to grow out of its rich flavor depth, extending into a luscious texture and compelling persistence.

Blanc de Blancs
$249.99 x 6
Regular price $1,499.94 PER CASE
SIZE
6 PACK, 750ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
2014
COLOUR
Sparkling
REGION, COUNTRY
Champagne, France
GRAPE
Chardonnay
A brilliant, pale gold tint, with a fine and chiselled effervescence reflecting the wine’s long ageing period. Very enveloping with initial aromas of stone fruits, hawthorn and sea spray. Generous citrus notes such as yuzu and blood orange, enhanced by a fresh aniseed flavor. With aeration, the wine evolves towards almonds, mixed with scents of apricot. The attack is precise and supple. On the palate, the wine is well-rounded with a beautiful ripeness. As promised by the appearance, the texture is caressing, almost unctuous. There is great aromatic coherence between the nose and the palate. The freshness of the vintage is expressed in its saline structure and persistence, without any austerity. The full flavor of the yellow fruits mixed with star anise inspires the ‘Gourmand’ theme that the artist was commissioned to illustrate this wine.
The enveloping texture of this wine makes it a wonderful companion for seafood and raw fish. Its intensity also goes well with grilled or smoked prawns, or even certain meats such as Iberian pork with yuzu and a truffle sauce.
92 Points, Robert ParkerBruno Paillard's 2014 Blanc de Blancs soars from the glass with notes of nashi pear, lemon zest and quince mingling with iris and dried apricot. On the palate, it is medium-bodied and chiseled, reflecting the vintage’s cooler, leaner character. Racy acids carry the wine through to a long, saline finish. Drawn from Oger, Le Mesnil-sur-Oger, Cramant and Chouilly, only the most acid-driven and least fruit-forward press fractions were retained, underscoring its crisp, linear profile.

Blanc de Blancs Grand Cru
$184.99 x 6
Regular price $1,109.94 PER CASE
SIZE
6 PACK, 750ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
NV
COLOUR
Sparkling
REGION, COUNTRY
Champagne, France
GRAPE
Chardonnay
Exclusively made of Chardonnay grapes, this wine is also known as “the Lace of Champagne” because of its very fine and persistent white mousse. First pressing Chardonnay, sourced exclusively from grands crus vineyards “Côte des Blancs”. This wine is made from 25 vintages, going back to 1985. It is aged for four years sur lie, then ten months further ageing after disgorgement. The delicacy of the bubbles helps to tame the naturally mineral Grands Crus to offer a sensation that is both creamy and lively. A very old winemaking method is used where fermentation in the bottle is less powerful than traditional champagne.
94 Points, Wine Advocate
Disgorged in June 2018, Bruno Paillard's NV Extra-Brut Blanc de Blancs Grand Cru is based on the 2013 vintage. Youthfully tightly wound, even after two years on cork, it unfurls in the glass with notes of crisp yellow orchard fruit, elderflowers, honeycomb and warm shortbread. Medium to full-bodied, chiseled and incisive, it's racy and concentrated, with tangy acids, a refined mousse and a long, electric finish. Produced from 36 parcels in Oger and Mesnil-sur-Oger, this is an utterly classic Blanc de Blancs built for long aging.

Blanc de Noirs
$184.99 x 6
Regular price $1,109.94 PER CASE
SIZE
6 PACK, 750ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
NV
COLOUR
Sparkling
REGION, COUNTRY
Champagne, France
GRAPE
pINOT NOIR
The chiselled and chalk structure found on the nose is echoed on the palate. A striking and mouth-watering attack, where the salinity and delicacy of the fruit intertwine in an umami sensation, which calls for food. The depth of this wine is gradually revealed around notes of cherry flesh and a slice of kumquat. The good length is testament to the faithfulness of this wines to its terroir.
93 Points, Wine Enthusiast
From four grand cru villages around the Montagne de Reims, this Champagne has a toasty aroma and a rich, structured style. While dry, it is also rich and full, the wine's fruit now softened with some bottle age. Drink now

NPU (MAGNUM)
$831.99 x 1
Regular price $831.99 PER CASE
SIZE
1 PACK, 1500ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
2008
COLOUR
Sparkling
REGION, COUNTRY
Champagne, France
GRAPE
Pinot Noir, Chardonnay, Pinot Meunier
The cuvée N.P.U. - «Nec Plus Ultra», was born from the desire to create, whatever the costs and constraints, the greatest wine from Champagne. To do this, the most demanding choices have been made at all stages of its development. From this crazy dream is born a Champagne with the most absolute vinification...
Deep, bright yellow gold with fine, shimmering effervescence gently and gracefully rising in the glass. At first, notes of incredibly fresh red fruits (redcurrants, raspberries, blueberries, wild strawberries) mixed with stone fruits (Bigarreau cherries) and candied orange peel. Little by little, the aromas of fresh ginger and peppermint unfold, evolving towards slightly more smoky characters and notes of cocoa powder and quince paste revived by fresh honeysuckle.
The attack is precise and fresh, powerful and serene all at once. The vivacity of the vintage shows a delightful balance allowing the depth of the wine to be further explored supported by its silky texture. The nose and widely complex, aromatic palate continue to develop into a long, lingering finish.
95 Points, James Suckling
Figs, quince, toast, hazelnuts, walnuts and white chocolate on the nose. It’s medium-bodied, focused and full of energy, with persistent layers of dried fruit and nuts, accompanied by very fine bubbles. Long. Dry and mineral on the finish. Chardonnay and pinot noir. Drink now or hold.

NPU
$439.99 x 3
Regular price $1,168.12 PER CASE
SIZE
3 PACK, 750ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
2008
COLOUR
Sparkling
REGION, COUNTRY
Champagne, France
GRAPE
Pinot Noir, Chardonnay, Pinot Meunier
The cuvée N.P.U. - «Nec Plus Ultra», was born from the desire to create, whatever the costs and constraints, the greatest wine from Champagne. To do this, the most demanding choices have been made at all stages of its development. From this crazy dream is born a Champagne with the most absolute vinification...
Deep, bright yellow gold with fine, shimmering effervescence gently and gracefully rising in the glass. At first, notes of incredibly fresh red fruits (redcurrants, raspberries, blueberries, wild strawberries) mixed with stone fruits (Bigarreau cherries) and candied orange peel. Little by little, the aromas of fresh ginger and peppermint unfold, evolving towards slightly more smoky characters and notes of cocoa powder and quince paste revived by fresh honeysuckle.
The attack is precise and fresh, powerful and serene all at once. The vivacity of the vintage shows a delightful balance allowing the depth of the wine to be further explored supported by its silky texture. The nose and widely complex, aromatic palate continue to develop into a long, lingering finish.
95 Points, James Suckling
Figs, quince, toast, hazelnuts, walnuts and white chocolate on the nose. It’s medium-bodied, focused and full of energy, with persistent layers of dried fruit and nuts, accompanied by very fine bubbles. Long. Dry and mineral on the finish. Chardonnay and pinot noir. Drink now or hold.

Blanc de Blancs Grand Cru (MAGNUM)
$299.99 x 3
Regular price $796.43 PER CASE
SIZE
3 PACK, 1500ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
MV
COLOUR
Sparkling
REGION, COUNTRY
Champagne, France
GRAPE
Chardonnay
Exclusively made of Chardonnay grapes, this wine is also known as “the Lace of Champagne” because of its very fine and persistent white mousse. First pressing Chardonnay, sourced exclusively from grands crus vineyards “Côte des Blancs”. This wine is made from 25 vintages, going back to 1985. It is aged for four years sur lie, then ten months further ageing after disgorgement. The delicacy of the bubbles helps to tame the naturally mineral Grands Crus to offer a sensation that is both creamy and lively. A very old winemaking method is used where fermentation in the bottle is less powerful than traditional champagne.
94 Points, Wine Advocate
Disgorged in June 2018, Bruno Paillard's NV Extra-Brut Blanc de Blancs Grand Cru is based on the 2013 vintage. Youthfully tightly wound, even after two years on cork, it unfurls in the glass with notes of crisp yellow orchard fruit, elderflowers, honeycomb and warm shortbread. Medium to full-bodied, chiseled and incisive, it's racy and concentrated, with tangy acids, a refined mousse and a long, electric finish. Produced from 36 parcels in Oger and Mesnil-sur-Oger, this is an utterly classic Blanc de Blancs built for long aging.

Première Cuvée Extra Brut (MAGNUM)
$214.99 x 3
Regular price $570.77 PER CASE
SIZE
3 PACK, 1500ml BOTTLES
PRODUCER
Bruno Paillard
VINTAGE
MV
COLOUR
Sparkling
REGION, COUNTRY
Champagne, France
GRAPE
Pinot Noir, Chardonnay, Pinot Meunier
A straw gold colour and very fine bubbles. Its delicate hue comes from to the use of a high percentage of Chardonnay and of the first pressing only. The first aromas reveal the citrus character of the Chardonnay, such as lime and grapefruits. Red fruit aromas then come out, including redcurrant, raspberry, morello cherry - typical Pinot Noir. On leaving the wine to open up, candied fruits, even exotic fruits of Pinot Meunier appear with aromas of banana and pineapple. The palate is lively. The nose is confirmed by the first taste, including citrus, almonds, toasted bread and "brioche"... but also redcurrant jelly, and dark fruits like cherry, fig or blackberry. The palate is full, quite long, with a very clean finish. Elegant, but not without complexity, this wine perfectly illustrates what is "the house style".
92+ Points, Wine Advocate
Based on the 2015 vintage, the latest release of Paillard's NV Extra-Brut Première Cuvée was disgorged in August 2019. Opening in the glass with delicate aromas of pear, crisp orchard fruit, brioche, white flowers, citrus zest and nutmeg, it's still youthfully tightly wound, with a medium to full-bodied, racy and incisive profile that's impeccably balanced. Elegant and precise to my palate, this is more about potential today, as real complexity is waiting in the wings. The only thing required is a bit of patience.