Viña Vik is a vast avant-garde vineyard in Chile’s Cachapoal region. Founded by Norwegian businessman Alex Vik and his wife Carrie in 2004, what started out as nearly 4,500 hectares of virgin land, is now producing red blends using the most advanced technology that have raised the bar for South American wines. The Viks gathered a team of experienced oenologists, climatologists, geologists, viticulturalists, and agronomists who did a huge amount of research into their soils before choosing grape varieties and, despite the vastness of the estate, only plant on select prime locations. The result is a small but impressive collection that is redefining Chilean wine.